UPDATE: The Resilience Fund received over 80 applications from local food producers by the July 28th deadline. Applications are no longer being accepted. The Review Committee is currently reviewing applications and decisions will be announced on August…
Congress passed a $2 trillion coronavirus relief package last week. Thanks to the hard work from our friends at the National Sustainable Agriculture Coalition, local food producers and businesses are included in the $9.5 billion…
You may not feel like a hero stuck at home – but you are! sheltering in place in the coming weeks will be what keeps the virus from spreading faster and overwhelming hospitals. You’re not alone. The…
We want to let you know Virtual Food & Farm Lobby Day is postponed for now. When lawmakers are able to return to Springfield, we will bring this incredible community together. But you can use your voice…
Across the midwest farms are facing the challenge of how to keep the next generation on the farm; regenerative agriculture may be the answer. Growing up, Frank Rademacher watched dad run the family hardware store…
Over the past year the Alliance has been listening to our stewards’ issues and working on solutions. Our 2020 legislative priorities pave the way for resilient local food systems that support family farms, protect soil…
We’re launching a caucus– and you’re invited. Are you a farmer or advocate that’s passionate about soil health and land stewardship? Are you looking to connect with others that share your passion? If you answered…
USDA Sec. Sonny Perdue said Tuesday at the World Dairy Expo in Madison that he wasn’t holding out much hope for the survival of family dairy operations with fewer than 100 cows. “In America, the…
By: Liz Rupel, Policy Organizer Industrial hemp cultivator and processing applications went live on the Illinois Department of Agriculture’s website at the end of April. Thanks to the dedicated team at the Department, many applications…
USDA needs to hear from you! And so do we. By Molly Gleason Last week I was sitting on a plane headed towards Washington D.C. for the first meeting of the Fruit and Vegetable Industry…